Biltong is a South African recipe beef snack with exceptional flavor and a uniquely tender texture. The process is simple, yet delicate. We start with the finest quality cuts of beef that are marinated and seasoned with only a few natural spices, then air-dried for fourteen days! The result is a tender slice of beef with a naturally explosive flavor. It's high-protein, all-natural, and sugar-free making it perfect for a quick bite or post-workout snack. Ayoba-Yo Biltong recipe uses minimal ingredients to give it the authentic taste that everyone loves. Find out for yourself why Biltong is Better than Beef Jerky. (PS. our Biltong has more protein than jerky).
Ayoba-yo: A South African term used to express amazement & approval.
Spicy Biltong is like our traditional biltong but we’ve added some heat. Along with using the finest cuts of beef and having zero sugar, we’ve also added a special blend of cayenne and chili powder to give our spicy biltong a flavorful kick.